Food Fraud is a Growing Concern in the Agri-Food Industry On November 27, The Canadian Food Inspection Agency (CFIA) published information on a pan-Canadian industry survey on food fraud, outlining the industry’s perceptions and practices around food fraud. Originally released by Le Conseil de la transformation alimentaire du Québec (CTAQ), the study, Perceptions et préoccupations … Read more
Source: Import Systems Unit (CFIA) cfia.isu-usi.acia@canada.ca All those who declare plant, animal or food imports to the Canada Border Services Agency (CBSA) and Canadian Food Inspection Agency (CFIA) need to be aware of an important deadline coming in the new year. By January 1, 2019, those who declare imports electronically to the CBSA should complete … Read more
The SanTan Elegante Conference Centre in Gilbert, Arizona was a buzz as the 15th Annual Southwest Fox Conference organizers presented the latest in Microsoft Visual FoxPro developer techniques and interoperability with other technologies. The conference was, as usual, awesome. We learned about many new things we can add to our software, industry trends, and how … Read more
Did you know? In two months, food businesses may need a licence to import, export or send food across provincial and territorial borders. They may also need a preventive control plan and traceability records. Find out what requirements will apply to your business when the Safe Food for Canadians Regulations come into force on January … Read more
You’re About to Enter the High-Tech World of Perishable Produce WaudWare president, F. Charles Waud was asked to contribute to a Produce Business Magazine article related to distribution software. The article, written by Bob Johnson dives into the challenges faced by the fresh produce industry around the world and fruit and vegetable consumers wanting to … Read more
The Agricultural Adaptation Council recently released news on the launch of Ontario Regional Priorities Partnership Program (ON-RP3), as follows: Ontario Genomics (OG), Agricultural Adaptation Council (AAC) and Genome Canada (GC) are pleased to announce the launch of the Ontario Regional Priorities Partnership Program (ON-RP3), a new regional program that will support proof-of-concept stage projects within Ontario’s … Read more
Fact Sheet: Traceability Traceability is the ability to track the movement of a food or a food commodity, one step back and one step forward. Under the Safe Food for Canadians Regulations (SFCR), new traceability requirements will apply to most food businesses that: import food export food distribute or send food products across provincial or … Read more
Kevin Murnane of Forbes wrote an insightful (and scary) article, “Installing Windows 10’s October Update Could Results In A Nightmare, Here’s How To Avoid It. Microsoft issues Windows 10 updates frequently, much to the chagrin of those who don’t enjoy being interrupted with a request to reboot and install another one. There’s a big Windows … Read more
Free PMA Webinar on Blockchain Technology Blockchain continues to be a hot topic, and it has developed beyond pilot programs to practical applications. Learn how blockchain is being used today by retailers, grower-shippers and technology solution providers in a free webinar September 25. Could blockchain really be all that for our industry? PMA’s Ed Treacy … Read more
The Government of Canada published the Safe Food for Canadians Regulations on June 13. The Canadian Produce Marketing Association (CPMA) has announced that they will be reviewing the regulations to see how they differ from the January 2018 “draft” release as well as assessing the new regulations against the comments CPMA had submitted, and will … Read more
OPMA Expands Board of Directors. “This year’s AGM was a huge success and saw a record number of people in attendance. We would like to thank all of our members who took time out of their busy schedules to attend. There were also a record number of people who put forth their names to fill … Read more
Making food safer and creating more trade opportunities for businesses June 13, 2018. Canadians want to know that the food they eat is safe. The speed, volume and complexity of food production have produced significant new risks and challenges, which require continual improvement to our food safety system. Today, the Honourable Ginette Petitpas Taylor, Minister … Read more
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